Chinese Food
All Recipes
Fried rice with shrimp in soy sauce
I got the best soy sauce of bean and fruit for trial. The first time I thought I would fry a soy rice. For soy sauce in my family, soy sauce is bigger than other condiments. We dip it in the ingredients. We season it. We freshen it. It's no exag... ...
Scalded prawns
Coastal people like seafood. It's hard for ordinary people to understand. If you send me back to my hometown, please don't send me back to Hunan. You'd better send me back to Wenzhou, because Wenzhou has seafood and Hunan only has chili Four yea... ...
Stir fried celery and dried bean
My aunt is from Guangdong. Every new year's day and 15th is to worship and eat vegetarian. When I was by her side, I also learned some vegetable dishes. Auntie fried vegetable dishes. They always use soy sauce to taste. I made this stir fried be... ...
Prawns with Scallion
We will also stir fry a few seafood dishes. Although the cooking method has been changed, the same thing is that the seasoning or soy sauce is used to improve the taste, color and freshness. Soy sauce is so versatile. No oyster sauce at home. No... ...
#Stir fried vermicelli with cabbage
Fried vermicelli with cabbage. It should be the most common dish. Whether it's a dish or a staple, it's pretty good. The frying process is also very simple. But if you want to stir fry it to the feeling of dry, fragrant and fragrant like you can... ...
Spinach in soup
Soy sauce is a necessary ingredient for home cooking. Braised meat, braised pork, cold sauce, stir fry, all need it to improve the taste. Today, I also need to use the spinach in the soup. Drop a little in the process of marinating meat. The sou... ...
Sweet and sour pork tenderloin (the secret recipe of sweet and sour juice with zero mistakes (≥ del ≤))
Zero mistake sweet and sour sauce - one spoon of soy sauce, two spoons of sugar and three spoons of vinegar
Sweet and sour pork ribs - Private dish of Jiesai
Sweet and sour pork ribs is also a very special dish among pork ribs. The dishes are not only ruddy, but also sour and sweet, which are very popular with women and children. Most people only know when to add sugar and vinegar to make this dish, ... ...
Jingxuan soy sauce trial I garland with mashed garlic
I'm very glad to receive the trial again after a year. This time is the best soy sauce. I think it tastes fresh. Is it suitable for making green vegetables? It can replace steamed fish and soy sauce.
Stir fried streaky pork with dried radish and garlic bolt
Express oba said that I have been thinking about packages for a long time. I can't think of any other express delivery. It turns out that it's the best soy sauce for douguo. I forgot to look at the list after applying ~ ~ the fat man opened it i... ...
Broken meat cake with oil shuttle
Oil shuttle Patty. It's my favorite. I remember when I was a child, it was difficult at home. At that time, everything was planned to be supplied. Each person could make meat by himself every month. Even less. My family has little oil and water.... ...
Scrambled egg with tomato
Every time I cook this dish, I'll eat up. It's sour and sweet. I can't help but eat more.
Sauerkraut, pork and tofu soup with white rice
In winter, I want to drink a hot and spicy Korean kimchi, pork and tofu soup. It's just a rice killer. It's very simple to make this kimchi pot by yourself. The taste is no worse than that of Korean restaurants. The one pot stew mode is more sui... ...
